Onion

Onion is one of the most actively traded fresh vegetables in global agri‑markets. Export hubs like India, the Netherlands, Egypt and Pakistan ship red, yellow and white onions in a range of sizes and pack formats to wholesale markets, retailers and food processors worldwide. Seasonal supply patterns and export policies can change quickly, so importers rely on a strong exporter network to keep volumes moving.

When evaluating onion suppliers, buyers usually consider bulb size, skin quality, shelf life, packing style (mesh bags, cartons), cold‑chain capability and experience with destination market regulations. Many exporters also handle sorting and grading to match supermarket or food‑service specifications. Proper post‑harvest handling is critical for minimising losses during long‑distance shipments.

Use this onion category to find exporters who specialise in bulk shipments as well as high‑spec grading for retail programs. Shortlist suppliers by origin and shipment history, then send direct inquiries to confirm harvest windows, pricing and logistics. You can also explore related fresh vegetable categories like potato, garlic and tomato to bundle multiple products from the same region.